Showing posts with label Sheepskin. Show all posts
Showing posts with label Sheepskin. Show all posts

Tuesday, 9 April 2013

GIVEAWAY- Fabric Bundle and Vintage Buttons!


Hi there, today’s post will catch up on a few things and include the first giveaway!
In a previous post, I mentioned a small, oak table I renovated in a class with my Dad for my Mum. I didn't have a photo to hand at the time of that post but took a couple over the weekend. As I said before I don’t have a picture of it before we got cracking sorry. Just imagine a really black table barely recognizable as wood. A lot of elbow grease, a scraper, very fine wire wool and some furniture wax later…..voilĂ 





We had some bad news on the sheepskin front :-( Seven of the ten skins were rejected by the dresser (the person who inspects and prepares the skin) as the fleece was too long and some had begun to moult. Hard to believe in the weather we've been having! To look on the bright side, at least three are going to be tanned. It would have been heart-breaking if they were all unsuitable.
On Sunday I taught a crochet class to seven beginners that hopefully have caught the crochet bug- it’s awfully hard to resist! The all did really well and were super keen, I really enjoyed myself.

So on to the giveaway….........The prize is a varied bundle of 10x10cm fabric squares (approx. 85 in total) and 5 vintage, peach coloured buttons!
All you have to do is leave a comment on this post, send me a tweet @craftinernest OR email me on craftinernest[at]gmail[dot]com (fill in the "at" and "dot" as normal - I'm trying to avoid spambots) and mention BUTTONS. The closing date is Wednesday 17th April and I will pick a random winner on Thursday 18th April.
Best of luck and remember to Craft in Earnest!

Wednesday, 3 April 2013

Sheepskin Slippers


This post probably isn't for you if you are a strict vegan! I’m most definitely a meat eater. I know there are a lot of good arguments for and against eating meat, I’m afraid I love the taste just too much to contemplate giving it up. My Mum is a strict vegetarian and has been since she was fifteen, so we’re used to veggie food although she did cook meat for us, but she eats dairy and wears leather.
Up until about 2 years ago my parents had a couple of sheepskin rugs in their house. One on the floor in front of the television and from childhood right up until they gave them away, I use to lie on it when watching TV. Here’s a good old 80’s photo (hence the poor quality) of my brother and me doing just that!
My boss, Pete, keeps sheep on his small holding for breeding and to sell the meat. They are all the same breed, Lleyn which originated in the Lleyn Peninsula in North Wales. http://www.lleynsheep.com/ He sells the ewes for breeding and the males (wethers) for meat when they are old enough. Until then he gives them everything they could want on his orchard/farm in North Somerset overlooking the Avon Valley. Here's a picture of me helping to feed some of the ewes:
Last year I went over to his during lambing season just in time to see twins being born. Unfortunately the first did not come out smoothly, it took over an hour and was quite traumatic but the second popped straight out no problem. They were both fine and healthy though. This is a picture of the first lamb: